Recipes

Shrimp Etouffée

Serves 3-4 people Adapted by me and my mother-in-law, Ellen Cottrell, from a recipe for “Crayfish Etouffée” submitted by Mrs. Richard D. …

Coconut always reminds me of the tropics: warm breezes, blue waters, white sand, and lots of coconut palm trees. This recipe is one of our …

This cherry tomato “salsa” or salad is a delicious, colorful, and easy-to-prepare dish that goes with almost any kind of entrée. I …

Just in time for the wearin’ o’ the green on St. Patrick’s Day, here’s another family favorite recipe. The name “Green …

I made two of these fresh strawberry pies for a recent pot luck meal at church and they were a huge hit. Here’s the recipe, just in time for …

This is our family’s favorite pickle for sandwiches and hamburgers, and it’s easy to make. The recipe came from my mother, Betty Herbert. It …

Among our family and friends, shared meals and delicious food are an essential part of connection, a time to enjoy each other and strengthen the …